Welcome to The Gin and Granary
At The Gin and Granary, we embrace the heart of Texas cuisine with a welcoming spirit. Located in Wall, just a stone's throw from San Angelo, our steakhouse celebrates home-cooked flavors and vibrant dining experiences. With an extensive menu featuring tender steaks, juicy burgers, and unique meat pies, every dish is crafted to satisfy your cravings. Our inviting atmosphere paired with daily specials makes it a go-to spot for both locals and travelers. From expertly mixed cocktails to a selection of wines and beers, we invite you to join us for a delicious meal and memorable moments in a spacious, relaxed setting.
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8336 Loop 570, San Angelo, TX 76905 Hotline: (325) 651-5905
Welcome to The Gin and Granary, a delightful steakhouse and burger haven nestled just 15 minutes from San Angelo, TX, in the charming town of Wall. Located at 8336 Loop 570, this restaurant has quickly garnered a reputation for serving up not just delicious food, but a hearty dose of West Texas hospitality.
From the moment you step inside, the atmosphere envelops you in a relaxed, welcoming vibe, perfect for both family dinners and casual gatherings with friends. As you peruse the expansive menu, you’ll find an impressive array of choices—from perfectly grilled steaks and mouthwatering burgers to delightful meat pies and savory chops. The diversity ensures that every palate will find a satisfying option.
- Customer Favorites: The porterhouse steak, adorned with mushrooms and onions, stands out as a must-try. One enthusiastic patron described it as “100% delicious” while enjoying sides of asparagus and Brussels sprouts, praised for their flavorful preparation.
- Signature Drinks: The Gin and Granary is equally recognized for its well-crafted cocktails. The Old Fashioned is a stellar selection that complements any meal, making it a crowd favorite.
- Specials & Portions: Diners are often thrilled by the daily food and bar specials offered, alongside generous portion sizes that promise you won’t leave hungry.
While the kitchen dazzles with its culinary offerings, service remains a topic of mixed reviews. Some visitors have noted a slower pace, particularly during busy evenings, yet many highlight the attentive and friendly staff. One review emphasized the importance of managing expectations: in a small town like Wall, you’ll find a genuine experience grounded in solid food rather than the sleek efficiency of urban dining.
As one patron put it, “Living in the sticks, it’s nice to just have a spot like this.” The sense of community and support for local businesses thrives here, making The Gin and Granary a prized gem in the area.
In conclusion, The Gin and Granary is not just another restaurant; it’s a vital part of the local tapestry that celebrates good food, thoughtful service, and an inviting ambiance. Whether you’re passing through or a local looking for your new favorite eatery, The Gin and Granary promises a fulfilling dining experience that honors the spirit of home-cooked meals with a touch of flair.
For reservations or inquiries, don’t hesitate to call (325) 651-5905. Come for the food, stay for the ambiance, and leave with memories that beckon your return.
The food is excellent along with the service. Nice relaxed dining area. Daily both food and bar specials. 15 minutes from San Angelo in Wall, TX on Loop 570.
This place is great !! If you're at an athletic event or just passing through be sure to go see these folks , it's just good ol' home cooked food and great drinks from the bar !
First off people, this isn't Mortons, Eddie V's, etc. The fact some folks mention "good steak" and "texas roadhouse" automatically dismisses their review, to me. Ate here the other night, food was great, no complaints. The only thing lacking, and it is lacking here, is the service. Very nice waitress and staff, it's just SLOW! Took us almost an hour to eat. Living in the sticks, it's nice to just have a place like this to go eat at. People need to support these types of places with reasonable expectations. If the restaurant can't get things right that's on them, but when people walk in expecting a Michelin-rated experience and then trash the place, that's why small west Texas towns have nothing in the way of good/decent restaurants. People read these reviews and then don't go. Have reasonable expectations and you won't be disappointed. They do need to speed up service though!
Back open at last! I had not even known of this place as a newb to Texas only 5 months. I'm glad I got wind of this reopening because it's now a top steakhouse stop for me. Big menu of steak goodness, burgers, chops, lamb, meat pies, cocktails, wine, beer, killer apps list. The service is on point and fast. Meals come out quick even when busy on Friday evenings. Carter is an amazing server, try to get him. My porterhouse steak topped with mushrooms and onions was a perfect medium and 100% delicious. I also got asparagus and Brussels sprouts as my sides a few those were darn tasty as well. The old fashion cocktail is a wise pick if you can't pick 1 from the list they have. Double pork chop dinner is a real winner and the Farmhand sandwich is my girlfriends favorite menu item by far. Prices are very fare, portions are big and service is impressive. The space they have is huge! Open and inviting. Does not feel cramped at all even when busy. Crystal and Kirk got this thing up and running very well in this re-opening. No kinks I can see, just good food and drinks in a cool space.